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Our Dinner Boxes
Our Dine at Home weekend boxes are a chance to enjoy a three course Seasonality quality meal at home. The dishes are fully prepared and need minimal finishing with instructions provided so you can relax and enjoy your meal. We can deliver the box within a five mile radius or you can pick it up from the restaurant. We advise choosing the same dish for each person to minimise the finishing process of your meal.
Weekend Dine at Home Box - 3 course £32 pp
(Order by Wednesday for Friday or Saturday Pickup /Drop off) Please choose one starter, one main course, and one dessert for the party.
Starters
Game Rillette, Apple, Jerusalem Artichoke & Radicchio Relish
Sea Trout Tarare 'Nam Prik' Radish, Cucumber & Coconut
Leek, Potato & Beer Soup, Pressed Leek & Smoked Oil (v)
Main Courses
Halibut, Mussels, Brassicas & Port
Partridge & Pork Pie, Celeriac & Sloe Berries
Pressed Root Vegetables, Pickles, Truffle & Smoked Cream (v)
Desserts
Paris Brest, Chestnut Praline & Candied Apricot
Pear, Hazelnut, Parsnip & Chocolate
Father Thames 'Blue', Port Jelly & Lavosh
ALLERGENS - Menu Contains: Gluten/Wheat/Milk/Nuts/Sulphites/Fish
Please state on booking your allergy requirements
NYE Dine at Home Box - £60 pp
(Order by Thursday 18th December for Pickup/ Drop off on Monday 30th December)
Bread
Milk Bread with Churned Butter
Snack
Taste of Waltham Place
Starter
Local Cheese & Truffle Fondant, Cep Mushroom & Artichoke
Main Course
Venison, Radicchio, Black Cardamon, Blood Orange & Grape Must
Dessert
Pistachio Tart, Ice Cream & Chocolate
Petit Four
Sazarec Jellies
ALLERGENS - Menu Contains: Gluten/Wheat/Milk/Nuts/Sulphites/Fish
Please state on booking your allergy requirements
30th Dec 2024 Dinner | 31st Dec 2024 Lunch
This Lunch menu begins with Snacks, Milk Bread, Langoustine & Cuttlefish with Lemongrass Rice Roll and Tom Yum. Next is Local Cheese & Truffle Fondant with Cep Mushroom & Artichoke, and a main Venison with Radicchio, Black Cardamom, Blood Orange, and Grape Must. Dessert features a Pistachio Tart, Ice Cream & Chocolate.
New Year's Eve Dinner 2024
This menu begins with Milk Bread, Churned Butter & Crudites, and Langoustine & Cuttlefish with Lemongrass Rice Roll and Tom Yum. Next is Local Cheese & Truffle Fondant with Cep Mushroom & Artichoke, and a main Venison with Radicchio, Black Cardamon, Blood Orange, and Grape Must. Dessert features a Pistachio Tart, Ice Cream & Chocolate, and Sazerac Jellies.
